of interest

My Photo


Related Posts Plugin for WordPress, Blogger...

« butternut squash fusilli | Main | Peter Hertzmann's floating island: the evolution of a dish »

April 15, 2012

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00e54fcc29da88340168ea2a6805970c

Listed below are links to weblogs that reference parsley oil:

Comments

Intro

  • Cooking, elementally, is controlling heat and moisture. The great cooks are masters of fire and water. Me, I'm still playing...welcome to my playground.

Twitter Updates

    follow me on Twitter